Gourmet Coffee from Nicaragua – Experience Excellence
Have you tried our highest-ranked coffee with an SCA score of 86.25 points? Our gourmet coffee is full-bodied with a delightful aftertaste and enticing notes of vanilla, caramel, and a touch of chocolate.
Grown in the Heart of Nicaragua
This exquisite coffee is cultivated high above sea level in the Quilali region of Nueva Segovia, Nicaragua. Renowned for its distinctive flavor profile, this coffee boasts aromatic notes that make each cup a remarkable experience. Our gourmet coffee is made from freshly roasted whole coffee beans, ideal for filter coffee, French press, and espresso machines.
The Story Behind Nicaragua SHG Coffee
Nicaraguan coffee is often hailed as some of the best in the world, thanks to its exceptional growing conditions in mountainous regions. This coffee is sourced from the Quilali area, which sits approximately 1350 meters above sea level, where lush greenery provides an ideal environment for Arabica coffee trees to thrive in the shade of towering palm trees.
The SHG designation (Strictly High Grown) indicates that these beans are cultivated at high altitudes, allowing for a wider range of flavor nuances. Coffee grown at this elevation develops richer, more complex flavors, enhancing the natural undertones of fruit and chocolate that coffee lovers cherish.
Compatible with All Coffee Machines
Our Nicaraguan gourmet coffee beans are versatile and suitable for use in all espresso machines, including renowned brands like Siemens, Jura, Nivona, Philips, Nespresso, Delonghi, Smeg, Melitta, and many more. Enjoy the freedom to brew your perfect cup, no matter your equipment!